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sister harb
04-10-2009, 04:35 PM
I would like to get more than this recipe how to make donuts...

http://www.youtube.com/watch?v=mbs64GvGgPU&feature=related

:)

Amtullah
04-25-2009, 05:20 PM
As-salaamu'alaykum wa Rahmatu Llahi wa Barakatuhu my dearest sister,

Hahaha.. that's one of my favourite muppets! Thanks for sharing.

I don't understand.. what's wrong with his recipe?? :SMILY149:

Love Farhana

sister harb
04-27-2009, 12:25 PM
:wasalam:

I believe his donuts will taste delicious but I afraid my neighbors will call to police if I start to shooting in my kitchen.

:shymuslima1:

drassim
04-27-2009, 12:50 PM
:wasalam:

I believe his donuts will taste delicious but I afraid my neighbors will call to police if I start to shooting in my kitchen.

:shymuslima1:


:salam2:

:lol:

:wasalam:

Amtullah
04-27-2009, 06:18 PM
:wasalam:

I believe his donuts will taste delicious but I afraid my neighbors will call to police if I start to shooting in my kitchen.

:shymuslima1:

As-salaamu'alaykum my dearest sister,

Haha.. there is only one way to find out. Let me know how it goes :D

Love Farhana

sister harb
05-01-2009, 06:22 AM
As-salaamu'alaykum my dearest sister,

Haha.. there is only one way to find out. Let me know how it goes :D

Love Farhana

:salam2:

Dear sister, I just returned from jail (after shooting in my kithchen). Police at last believed that I just made donuts. They also asked me next time to make them by other way...

:shymuslima1:

allah is with me
05-22-2009, 10:30 AM
hehe..thanks for sharing

Elie JAMES
06-06-2009, 12:48 PM
3/4 C mARGARINE @ RM TEMP
1/4 C sUGAR
1/2 C lIQUID EGG SUBSTITUE @ RM TM
lIQUID SUGAR SUBSTITUE EQUAL
tO 1/3 CUP SUGAR
2 T vANILLA
2 C cAKE FLOUR
2 T bAKING POWDER
1/4 C iNSTANT DRY MILK;
1/3 C cOCOA
1 C wATER @ ROOM TEMPERATURE

cREAM TOGETHER MARGARINE AND SUGAR AT MEDIUM SPEED UNTIL LIGHT AND
FLUFFY. aDD EGG SUBSTITUE, SWEETENER, AND VANILLA TO CREAMED MIXTURE
AND BEAT AT MEDIUM SPEED FOR 1/2 MINUTE. sTIR TOGETHER FLOUR, BAKING
POWDER, DRY MILK, AND COCOA TO BLEND. aDD 1 CUP WATER TO CREAMED
MIXTURE ALONG WITH FLOUR MIXTURE AND MIX AT MEDIUM SPEED ONLY UNTIL
SMOOTH. sPREAD EVENLY IN A 9 INCH SQUARE PAN THAT HAS BEEN GREASED
WITH MARGARINE. bAKE AT 350 DEGREE f. FOR 30-35 MINUTES OR UNTIL A
CAKE TESTER COMES OUT CLEAN AND THE CAKE PULLS AWAY FROM THE SIDES OF
THE PAN. cOOL TO ROOM TEMPERATURE AND CUT 4 X 4 TO YIELD 16 EQUAL
SERVINGS. fOOD eXCHANGE PER SERVING: 1 bread exchange 2 fat
exchanges; cal: 157 cho: 16GM; pro: 3GM; fat: 9GM
low-sodium diets: uSE SALT-FREE MARGARINE AND LOW-SODIUM BAKING
POWDER.

allah is with me
06-06-2009, 03:39 PM
salam alykum sisters and brothers.
photo of donuts
http://stardustandsequins.files.wordpress.com/2009/03/donuts.jpg
http://www.thesunblog.com/gourmetgal/donuts.jpg
http://www.abseits.de/mylip_donuts.jpg
http://whats4lunch.files.wordpress.com/2007/12/rivers-edges-dozen-donuts-bakers.jpg
http://narrowband.org/index.php/index.phphttp://narrowband.org
http://kyspeaks.com/photos/jco_donuts_1.jpg
http://cinnamonbearbakery-restaurant.com/Donuts/Donuts6582.jpg

it look very very deliciouse .

wa salam alykum

aww its awesome....now i'll prepare that..the food which looks delicious to me i prepare that...hehehehehehehehe...but lets seee...

eponabri
06-07-2009, 09:17 PM
I'm not allowed to post links yet, but if you search with this title on you tube, there is a very good two part video there:

How to make doughnuts - Part 1


I would like to get more than this recipe how to make donuts...


:)

sister harb
06-09-2009, 09:04 AM
:salam2:

Thanks. Even looking for those pictures will makes me feel I need some more exercise...

http://www.cheesebuerger.de/images/midi/sportlich/p022.gif

rightpath_357
08-03-2009, 04:33 AM
OMG! this is halarious! thnks for posting it! lolz!

poetic
08-06-2009, 10:28 PM
salam alykum sisters and brothers.
photo of donuts
http://stardustandsequins.files.wordpress.com/2009/03/donuts.jpg
http://www.thesunblog.com/gourmetgal/donuts.jpg
http://www.abseits.de/mylip_donuts.jpg
http://whats4lunch.files.wordpress.com/2007/12/rivers-edges-dozen-donuts-bakers.jpg
http://narrowband.org/index.php/index.phphttp://narrowband.org
http://kyspeaks.com/photos/jco_donuts_1.jpg
http://cinnamonbearbakery-restaurant.com/Donuts/Donuts6582.jpg

it look very very deliciouse .

wa salam alykum

salaam alaikum

all those donuts look so delcious! yummy

IslamIsTheFuture
08-18-2009, 01:42 AM
Salam Alekum
the donuts looks very delcious.. i dny lyk donuts much...not my thing 2 eat.. lolz yummmy still :D

BetAmakeR
08-18-2009, 04:48 AM
Mashallah, now i hungry, yum yum .....:SMILY34::SMILY34:

zarah
04-08-2010, 10:43 AM
3/4 C mARGARINE @ RM TEMP
1/4 C sUGAR
1/2 C lIQUID EGG SUBSTITUE @ RM TM
lIQUID SUGAR SUBSTITUE EQUAL
tO 1/3 CUP SUGAR
2 T vANILLA
2 C cAKE FLOUR
2 T bAKING POWDER
1/4 C iNSTANT DRY MILK;
1/3 C cOCOA
1 C wATER @ ROOM TEMPERATURE

cREAM TOGETHER MARGARINE AND SUGAR AT MEDIUM SPEED UNTIL LIGHT AND
FLUFFY. aDD EGG SUBSTITUE, SWEETENER, AND VANILLA TO CREAMED MIXTURE
AND BEAT AT MEDIUM SPEED FOR 1/2 MINUTE. sTIR TOGETHER FLOUR, BAKING
POWDER, DRY MILK, AND COCOA TO BLEND. aDD 1 CUP WATER TO CREAMED
MIXTURE ALONG WITH FLOUR MIXTURE AND MIX AT MEDIUM SPEED ONLY UNTIL
SMOOTH. sPREAD EVENLY IN A 9 INCH SQUARE PAN THAT HAS BEEN GREASED
WITH MARGARINE. bAKE AT 350 DEGREE f. FOR 30-35 MINUTES OR UNTIL A
CAKE TESTER COMES OUT CLEAN AND THE CAKE PULLS AWAY FROM THE SIDES OF
THE PAN. cOOL TO ROOM TEMPERATURE AND CUT 4 X 4 TO YIELD 16 EQUAL
SERVINGS. fOOD eXCHANGE PER SERVING: 1 bread exchange 2 fat
exchanges; cal: 157 cho: 16GM; pro: 3GM; fat: 9GM
low-sodium diets: uSE SALT-FREE MARGARINE AND LOW-SODIUM BAKING
POWDER.

Thank you! :SMILY346:

zarah
04-08-2010, 10:48 AM
salaam alaikum

all those donuts look so delcious! yummy

:salam2:

OMG you shouldn`t have shared these mouth watering images with me :SMILY346:

They look delicious!

:wasalam:

IslamIsTheFuture
04-09-2010, 03:18 AM
OMG!!!!! Yeammmmmy stufff.. but tooo much sugar!!!!!! NOT healthy... hahahaahah!!!